Name: Soy Sauce Substitute with Very Low Sodium
Total time: 5 min
Ingredients: ¾ cup vinegar; 2 cloves garlic (sliced); 3 tablespoons dark molasses (preferably Br'er Rabbit); 3 teaspoons onion powder (preferably Spice Islands)

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Soy Sauce Substitute with Very Low Sodium

Total Time5

Servings: 8 people

Author: KateL

Ingredients

Garlic Vinegar

¾ cup vinegar
2 cloves garlic sliced

Other

3 tablespoons dark molasses preferably Br’er Rabbit
3 teaspoons onion powder preferably Spice Islands

Instructions

Make Garlic Vinegar Night Before

Heat vinegar slightly.
Pour over peeled and sliced garlic cloves to taste.
Let stand overnight, strain and discard garlic.

Mix Ingredients

In a glass jar, combine 3/4 cup garlic vinegar with molasses and onion powder.
Refrigerate and use as needed.
Warm and shake well before using.
Lasts about 1 month refrigerated.