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Broccoli Chicken Divan

A quick and easy chicken and broccoli dish that all will love!
Prep Time20 minutes
Cook Time20 minutes
Total Time40 minutes
Servings: 6
Author: Terry C

Ingredients

  • 1 pound chopped fresh broccoli
  • 1 ½ cups cubed cooked chicken meat
  • 1 10.75 ounce can condensed cream of broccoli soup
  • ⅓ cup milk
  • ½ cup shredded Cheddar cheese
  • 1 tablespoon butter melted
  • 2 tablespoons dried bread crumbs

Instructions

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place the broccoli in a saucepan with enough water to cover. Bring to a boil, and cook 5 minutes, or until tender. Drain.
  • Place the cooked broccoli in a 9 inch pie plate. Top with the chicken. In a bowl, mix the soup and milk, and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the bread crumbs, and sprinkle over the cheese.
  • Bake in the preheated oven for 15 minutes, or until bubbly and lightly brown.